Saturday, January 17, 2009

The Overseas Cookbook

Usually when I move abroad my diet goes down the pan. Things are no different here, where I've been living on pizzas, pasta and soup, supplemented by multi-vitamins and cereal bars that I brought with me from home. I hadn't touched any greens all week before dinner yesterday, when I fried-up some pork chops and half a bag of frozen vegetables.

At least the bread's healthy.


Myeral said...

Not sure if it's me, but the links in your posts seem to just be circular references back to the original article...?

Michael said...

It's sorted, I think.